Proper Measuring
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Proper Measuring
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~ TUESDAY TIP ~ How to easily measure your stick or messy ingredients when baking. I’ve been doing quite a bit of baking of late for my lunchbox series so thought I’d re-share this life-changing Tuesday tip. If you need to measure annoying ingredients that make are hard to scrape out of the measuring vessel, such as honey, olive oil, peanut butter, etc, try this tip. Level out your dry ingredients, then using the vessel of desired quantity, eg. 1/4 cup, make an indent into the dry ingredients th
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