Here are my best tips for properly curing garlic for long-term storage 💫! Mine stays good for up to 10 months 🙌🏼 Here’s all my best tips: 🧄Don’t try to scrape all of the dirt off right after harvesting. This can damage the delicate skins. Let the bulb cure and the dirt will dry and fall off on its own! 🧄Find a sunny location with good airflow. You’ll see a lot of different set ups out there from hanging racks to drying screens, but I like to use a good old fashion wagon. It’s simple to set

Drying (or curing) garlic means you are preparing it for long term storage. Want some garlic now, dig in! HOW TO CURE GARLIC 🧄 keep roots and leaves intact to dry, gently brush off the dirt but don’t go crazy. This is done better AFTER curing. 🧄 keep it out of direct sunlight (direct sunlight can actually cook garlic at this stage, which deteriorates flavor.) 🧄 dry in a cool location. 🧄 make sure your garlic will not get wet. 🧄 airflow is ideal - use a fan if needed! WHERE? Places to dry yo

Roasted garlic is one of the best things you can make in your oven. We’re sharing how to roast garlic and lots of ways to use it. RECIPE: https://www.inspiredtaste.net/35730/roasted-garlic-recipe/ | Inspired Taste

Roasted garlic is a breeze to make and it tastes good in EVERYTHING. Bonus: It's a great way to ward off vampires. Save the recipe for later: https://trib.al/iX8n9YL | The Kitchn

Roasted Garlic... How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head. Full recipe here: https://www.simplyrecipes.com/recipes/roasted_garlic/ | Simply Recipes