When summer cucumbers start piling up, I always make Grandma's homemade sweet pickle relish recipe. It’s simple, garden-fresh, and perfect for canning or the fridge. Once you’ve tried making sweet ...

For countless holidays, celebrity chef and TV host Sandra Lee has been sharing delicious easy-on-you recipes from her home to yours. And Sandra Lee’s Cranberry Relish recipe is a semi-homemade success ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Lemony Cranberry Relish. Cranberry ...

"I was always pretty indifferent to purple hull peas growing up even though they were a staple around the table. That was until one summer when I had my first taste of tomato relish. Y’all, if you ...

Airlie is cooking up a bountiful feast for Thanksgiving and they are sharing a recipe for their spin on classic cranberry sauce! It's easy to make at home and adds zest to your holiday table. 2. Fresh ...

This update on a classic cranberry relish uses grapefruit zest and flesh for lots of brightness and a lot less sugar than the old-school recipes. Thinly sliced shallots add a hint of savoriness to ...

Sure, a blue box from Tiffany takes your breath away. And a convertible parked in the driveway with a bow on it is, well, hard to top. But sometimes a holiday gift with a handmade quality can mean ...

Note: This relish comes from "Learning to Cook with Marion Cunningham" and can be refrigerated for up to 10 days. It's good on corn, chicken, salmon or a baked potato. Put the tomatoes and juices in a ...

Variation: Habanero Relish Recipe for Canning Assemble this fermented pepper relish in the same way as the Caribbean Salsa, but be prepared for a decidedly different flavor. It’s very herbal and very ...