Food establishments have a vital responsibility to prevent foodborne illness outbreaks and to ensure that they serve high-quality food at all times. Generally, all staff must be knowledgeable in safe ...

ServSafe® educates food service workers about food safety. ServSafe® Food Protection Manager is their highest certification. It satisfies Indiana requirements to become a Certified Food Protection ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification. The course will be held ...

EDWARDSVILLE — The Madison County Health Department Food Sanitation Program strives to protect citizens from contracting and transmitting foodborne diseases and to educate food service operators and ...

What we eat impacts our health and well-being. To help prevent and manage chronic diseases, HHS Extension offers guidance on healthy food choices and meal preparation. Beginning in 2005, the Indiana ...