How the frenzy over farming insects for food went bust.

While many Westerners find the idea of eating beetles or crickets unappetizing, this view is actually a global outlier. For roughly two billion people worldwide, eating insects — known as entomophagy ...

C'mon, who doesn't like bugs in a bag? Crunchy little critters that are good and good for you? Panitan Tongsiri is hoping the answer is: no one. The 29-year-old Thai entrepreneur is trying to change ...

Insect-based protein is a low-cost, eco-friendly alternative for supplying a nutrient the world needs—but even that's not enough to make people reach for it, University of Alberta research suggests.

SAN FRANCISCO -- Don Bugito, the Prehispanic Snackeria, specializes in serving up edible insect snacks in both savory and sweet flavors. Whether you want to try chile-lime crickets or spicy mealworms, ...

SAN FRANCISCO -- Don Bugito, the Prehispanic Snackeria, specializes in serving up edible insect snacks in both savory and sweet flavors. Whether you want to try chile-lime crickets or spicy mealworms, ...